Collection of short message cards

I hope Kake Udon will be revived!

I'm waiting for the chicken to come back..

I wish they had tempura sauce or tempura sauce..

Thank you for the salt..

For rich dishes like abura soba, thick noodles are best..

Garigari-kun's pear flavor..

I want to eat Korean cold noodles too..

I like chilled dandan noodles. Even in winter..

I left the Kake Udon in Hongo..

Add chili oil to the seasoning..