One word card collection Hongo restaurant

Q:

At around 11:50, a group of about 10 passengers, who appeared to be families, were seen repeatedly yelling, "We've already taken these seats, so don't sit down without permission."

I understand that the claim is that they were reserving seats
He was yelling at people who were already seated, so I was worried that it might lead to trouble

Recently, there are many outside customers even during peak hours, and it seems like many people are reserving seats
I think it's impossible to completely prevent people from reserving seats, but is it difficult to take some kind of measure even during peak hours?

A:

Thank you for always using Chuo Shokudo. We sincerely apologize for the inconvenience caused by people reserving seats. We were aware of the issue and had made calls to prohibit people from reserving seats, but we were unable to prevent it in time. We are currently further strengthening our measures, posting notices prohibiting people from reserving seats and further strengthening calls to prohibit people from reserving seats

Q:

I think some of the dishes have a high salt content. Personally, I feel that the seasoning is too salty
The Dietary Reference Intakes for Japanese (2020 edition) sets the daily salt intake target at 7.5g for men and 6.5g for women, so it is considered appropriate to have around 2-2.5g of salt per meal. However, if you try to eat meals that comply with this standard, for example, curry rice has 4.0g of salt, so the menu options are very limited
In order to help maintain and educate our users on the health of their meals, could you please reconsider the seasonings on your menu?

A:

Regarding the menu, we are providing a joint menu from the University Co-op. We would like to share your opinion regarding the salt content

Q:

Recently, more and more people have been waiting at the central cafeteria to reserve a spot with their luggage and accessories before ordering. As a result, there are no people but there are no seats, and I get anxious during the short lunch break.
I would like to see a strict ban on taking up space before ordering.
Thank you.

A:

We apologize for any inconvenience caused regarding the space reservation. We were aware of this and called for a ban on seating reservations, but we were unable to prevent this in time. In the future, we will further strengthen our measures, including holding POPs where seating is not allowed and continuing to call out customers.