Self-catering classroom

Self-cooking classes are recommended for those who have just started living alone and do not know how to cook for themselves, or for those who want to expand their cooking repertoire.
Before the coronavirus, it was held every year in late May at the Komaba campus cafeteria.
The cafeteria staff will carefully teach you how to cut vegetables, season them, and adjust the heat to make them delicious. Even if you're not confident in using a knife, you can learn how to cook for yourself with peace of mind. We plan to reinstate it as soon as the number of students in C Studies increases, so please wait a little longer.

Details for each academic year will be announced in the campus magazine “CKiEx” (Komaba Campus), posters, and Twitter (@cgaku).