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The University of Tokyo Co-op's original project [Fukushima Farm Direct Fair] held from 11/14 (Mon.) to 11/18 (Fri.)
From November 14th (Monday) to November 18th (Friday), 2022, the University of Tokyo Co-op's original project "Fukushima Farm Direct Fair" will be held.
During the period, each store will offer a menu using ingredients from Fukushima. The Chuo Cafeteria will serve all the menu items, while the Second Cafeteria, Faculty of Agriculture Cafeteria, and Komaba Cafeteria will offer three items: sea lettuce miso soup, deep-fried Memitsu, and salt-grilled mackerel from Fukushima. For details, please check the official Twitter of each store.
From 11:00 on November 14th, we will have a project start greeting at the set meal corner of the central cafeteria. Please come by all means.
We are looking forward to your use.
